Oregon Agriculture in the Classroom Logo
Reserve Item

Total Available: 4 (of 4)

Login to Hold

Resource Type

Book

Age Range

K - 4th

To Market, To Market

Nikki McClure

Categories: Foods & Nutrition

Resource Description

Today is market day.  We hear the bell ringing. Everyone is gathering. The whole town is here ready to celebrate the joy of food. As a young boy and his mother shop for apples and cheese, smoked salmon, and green kale, the author shows how each item is grown or made and introduces the farmers and artisans who work so hard to fill tables and tummies.

Related Resources
Food from Farms

For Grades: K - 3rd
Type: Book

Food, Culture, Reading

For Grades: 4th - 6th
Type: Instructional Unit

Food-Discovering World Cultures Series

For Grades: K - 12th
Type: Book

Featured Resources
Busy Bees Kit

For Grades: K - 5th
Type: Kit

The Beeman

For Grades: K - 4th
Type: Book

To Market, To Market

For Grades: K - 4th
Type: Book

Before We Eat: From Farm to Table

For Grades: K - 6th
Type: Book