\Join us for a virtual field trip to the OSU Dairy Processing Facility in Corvallis, Oregon! Students will discover the journey milk takes from the farm to the grocery store shelf and learn how it is transformed into delicious dairy products like cheese, ice cream, and more. During this virtual field trip, students will get a behind-the-scenes look at the dairy processing process, explore the technology used to turn milk into the foods we love, and learn about the science and people behind dairy production.
Open to K-12th grade students.
Wednesday, October 7th, 10:00 – 10:30 a.m. PST
To participate in this event, fill out the registration form below. An email will be sent before the VFT to confirm your registration and provide the Zoom link.
