Oregon Agriculture in the Classroom Logo
Resource Types
Resource Categories
Need an Account?
Free Sign Up
Viewing

Login to Hold

Total Available: 6 (of 6)

America at Work: Fishing

Ann Love, Jane Drake, Pat Cupples

Part of the America at Work series, Fishing explains how fish farmers in Maine raise salmon and halibut, and traces the fascinating life journey of a wild salmon in Alaska. Combining fact and fiction with colorful illustrations, this book delivers an early lesson in appreciating and protecting our natural resources. Fishing introduces young children to the people, machines and environmental concerns involved in some of America’s leading resource-based industries.

Login to Hold

Total Available: 7 (of 7)

Cattle Kids

Cal Urbigkit

Beautiful, full-color photography illustrates this exciting portrayal of young people helping adults look after cattle, from calving and branding to haying, grazing and rounding up the herd.

Login to Hold

Total Available: 2 (of 2)

This is a wonderful collection of gardening projects for children. Twelve spirited, easy-to-implement ideas for theme gardens that teachers and students can grow together. The beautiful illustrations will motivate you to start your own garden.

Login to Hold

Total Available: 5 (of 5)

The Berry Book

Gail Gibbons

This book is a cheery, fact-filled, highly recommended picture book for young people who are just beginning to learn reading. All sorts of different edible berries are pictured with simple, cheery, full-color illustrations. From strawberries and blueberries to gooseberries and wintergreen berries, just about every berry type is presented for inquiring young minds.

Login to Hold

Total Available: 2 (of 3)

Any young reader will be delighted to see farm kids both working and having fun with the farm animals under their care. Large print, colorful pictures and bold key words make these books easy for kids to read and understand.

Login to Hold

Total Available: 5 (of 5)

Pioneer Farm Cooking

Mary Gunderon

Bring interest in history to a rolling boil with this book of simple recipes and history! By making foods from various time periods in U.S. history, readers will learn what those times were like.

Login to Hold

Total Available: 4 (of 4)

Visit three ranches in Montana as you read and learn about proper care of the land and its resources to raise healthy, productive cattle.

Login to Hold

Total Available: 11 (of 14)

Pancakes, Pancakes!

Eric Carle

Pancakes, Pancakes! by children’s author and artist Eric Carle is about a boy named Jack who wakes up hungry and wants some pancakes for breakfast. BUT, first Jack has to gather wheat from the farmer, flour from the miller, eggs from the chickens, and milk from the cow. The companion book to the Breakfast Relay lesson plan and the Breakfast Relay Kit. Please check the kit out separately.

Login to Hold

Total Available: 18 (of 21)

Who Grew My Soup?

Tom Darbyshire

Who Grew My Soup? is a delightful story about a boy named Phineas who declares he won’t eat his soup until he knows where it came from. The companion book to the Give Me Five! lesson plan and the Give Me Five! Kit. Please check the kit out separately.

Login to Hold

Total Available: 18 (of 18)

Apples to Oregon

Deborah Hopkinson

This book is based on the true story of Henderson Luelling, who in 1837 brought his family of ten, plus 700 of his best fruit trees and berry bushes, over the Oregon Trail to the Portland area. His was the first nursery in the state. A great way for teacher’s to celebrate Oregon’s 150th birthday. The companion book to the Growing Bracelets lesson plan and the Growing Bracelets Kit. Please check the kit out separately.

Viewing