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  • Beef By-Products Source RelayLogin to Hold

    Total Available: 4 (of )

    Does not need to be returned

    Beef By-Products Source Relay

    Many students think products simply come from factories or stores. This hands-on activity helps students understand that before an item ever leaves a factory or enters a store, it begins as a resource or product in the natural world. More specifically, these products can all be traced back to one unassuming animal, the cow! In the Beef By-Product Source Relay, students will work in teams and run a relay race where they will quickly decide the source of a product and then race to place it into one of the buckets marked Factory, Farm, Store, Earth, or Cow.
  • Science in Your Shopping CartLogin to Hold

    Total Available: 37 (of )

    Does not need to be returned

    Science in Your Shopping Cart

    Science in Your Shopping Cart shows us just how much science is behind the everyday items we use, eat, and wear. In the United States, we pay less for food than almost any other country. Every year, researchers introduce dozens of new and improved varieties of fruits, vegetables, and other products. But as we walk through the grocery store, do we ever stop to think about where this incredible abundance and variety comes from? This book helps us understand the science that makes it all possible.
  • AgBadging Field GuideLogin to Hold

    Total Available: 373 (of 70)

    Does not need to be returned

    AgBadging Field Guide

    The AgBadging Field Guide leads students through an in-depth exploration of agriculture. Students have the opportunity to obtain five badges while learning about the food, fiber and resources that support our daily lives. This resource is intended for homeschool only. 
  • The Art of Food: Plant Pigments and TanninsLogin to Hold

    Total Available: 14 (of )

    Does not need to be returned

    The Art of Food: Plant Pigments and Tannins

    When we think of farmers in Oregon producing popular crops such as beets, blueberries, hazelnuts, onions, and grapes, we might not first think of art supplies. However, these food crops, along with many other plant materials, often find their way into the art studio! Many paints, drawing tools, and fabric dyes contain pigments and tannins, which come from agricultural commodities, even rock and soil! This lesson allows students to utilize foods and other plant materials to discover exciting, naturally occurring colors growing in their gardens or school yards.

    Download Lesson Plan here: The Art of Food Plant Pigments and Tannins
  • Apples of Your EyeLogin to Hold

    Total Available: 5 (of 5)

    Must be returned

    Apples of Your Eye

    Allan Fowler

    This book gives you a taste of how farmers manage apple orchards. From soil-type to grafting new trees to harvesting the apples, you'll see apples up-close and personal. This book needs to be returned. 
  • Blackberry BanquetLogin to Hold

    Total Available: 1 (of 1)

    Must be returned

    Blackberry Banquet

    Terry Pierce

    Mmm-mm! Forest animals squeak, tweet, slurp, yip and chomp over the sweet, plump fruit of a wild blackberry bush. But what happens when a bear arrives to take part in the feast? Young children will enjoy following the story by making the animal sounds, and the chaos that strikes upon the bear's arrival will surely bring on the laughter. The cumulative, rhyming text makes for a great read-aloud. The "For Creative Minds" educational section includes: Blackberry fun facts, How we eat blackberries (with smoothie recipe), Plants are the bottom of the food chain, Plants and animals, How do animals help plants?, and Are plants always good? This book needs to be returned. 
  • PlaceholderLogin to Hold

    Total Available: 8 (of )

    Does not need to be returned

    Columbian Exchange Kit

    Students explore New World and Old World food origins to discover how the Columbian Exchange altered people’s lives worldwide. This kit includes materials for six groups of students.
  • Walter the BakerLogin to Hold

    Total Available: 1 (of 1)

    Must be returned

    Walter the Baker

    Eric Carle

    This book is about Walter the town baker who accidentally angers the Duke. In order to make amends, he is tasked with inventing a roll through which the morning sun can shine through three times. This book needs to be returned. 
  • Vegetable GardenLogin to Hold

    Total Available: 11 (of 11)

    Must be returned

    Vegetable Garden

    Douglas Florian

    Children are fascinated by watching plants grow, and in this colorful picture book even very young children can follow along with a family as they plant, tend, and harvest a vegetable garden. Follow along as the sun shines brightly, summer rain falls, and vegetables ripen! This book needs to be returned. 
  • Grains to Bread - Welcome BooksLogin to Hold

    Total Available: 3 (of 1)

    Must be returned

    Grains to Bread – Welcome Books

    Heather Miller

    Ever wonder how wheat goes from a plant to bread? This easy to follow book outlines the basic steps. A great book for young readers. This book needs to be returned. 
  • Growing Vegetable soupLogin to Hold

    Total Available: 2 (of 3)

    Must be returned

    Growing Vegetable soup

    Lois Ehlert

    "Dad says we are going to grow vegetable soup." So begins Lois Ehlert's bright, bold picture book about vegetable gardening for the very young. The necessary tolls are pictured and labeled, as are the seeds (green bean, pea, corn, zucchini squash, and carrot). Then the real gardening happens...planting, weeding, harvesting, washing, shopping and cooking! In the end? "It was the best soup ever." Ehlert's simple, colorful cut-paper style illustrations are child-friendly, as is the big black type. A recipe for vegetable soup tops it all off! This book needs to be returned. 
  • Grown In Oregon Map PosterLogin to Hold

    Total Available: 509 (of 1000)

    Does not need to be returned

    Grown In Oregon Map Poster

    This beautiful 36 X 24 inch full color Oregon map features the leading and unique commodities grown in the state’s seven regions. It is an excellent tool to bring the story of Oregon’s agricultural diversity to the classroom. The Grown in Oregon Map helps students visualize where things are grown in our state and why. It is a great tool for teaching regions. It can be used to learn about counties, or for starting a discussion on nutrition and the abundance of healthy produce in our state. Maps are free to Oregon teachers. This item does not need to be returned. Non-teachers pay $10 for shipping and handling costs. To order map, Click HERE
  • Hungry Planet- What the World EatsLogin to Hold

    Total Available: 1 (of 2)

    Must be returned

    Hungry Planet- What the World Eats

    Peter Menzel

    The age-old practice of sitting down to a family meal is undergoing unprecedented change as rising world affluence and trade, along with the spread of global food conglomerates, transform eating habits worldwide. HUNGRY PLANET profiles 30 families from around the world--including Bosnia, Chad, Egypt, Greenland, Japan, the United States, and France--and offers detailed descriptions of weekly food purchases; photographs of the families at home, at market, and in their communities; and a portrait of each family surrounded by a week's worth of groceries. Featuring photo-essays on international street food, meat markets, fast food, and cookery, this captivating chronicle offers a riveting look at what the world really eats. This book needs to be returned. 
  • Midday MealsLogin to Hold

    Total Available: 1 (of 1)

    Must be returned

    Midday Meals

    Michele Zurakowski

    This book discusses the variety of foods people around the world might have for their midday meal. This book needs to be returned. 
  • Oregon Grown Fresh ProduceLogin to Hold

    Total Available: 25 (of 600)

    Does not need to be returned

    Oregon Grown Fresh Produce

    Oregon Department of Agriculture

    This colorful Oregon Grown Fresh Produce poster includes the 26 specialty crops that are seasonally available within Oregon. This 18x36 inch poster was created by watercolor artist Abigail Waring for the Oregon Department of Agriculture. This item does not need to be returned.
  • PumpkinsLogin to Hold

    Total Available: 1 (of 2)

    Must be returned

    Pumpkins

    Mary Lyn Ray

    This is a story about a field and a man who loved it enough to do something to save it from development. Based on the author's personal efforts to protect the land, this story broadcasts a deliberate and timely environmental message that, like the intentionally nameless protagonist, anyone can make a difference. This book needs to be returned.Â