Oregon Agriculture in the Classroom Logo
Reserve Item

Total Available: 3 (of 3)

Login to Hold

Resource Type


Age Range

6th - 8th

Must be returned

Choice, Control, and Change

Pamela A. Koch

Categories: Conservation & Natural Resources , Foods & Nutrition , Math , Science , Washington County Library

Resource Description

Middle school students learn science through studying diet and activity choices. They learn about how the human body works, and how food and activity play a role in its well-being. Students engage in hands-on investigations of food preference, our food environment, energy intake and expenditure, lifestyle-related diseases, and more. Finally, they explore and analyze their personal food choices through scientific reasoning and apply what they have learned to personal decisions related to their diet, physical activity, and overall health.

Featured Resources
Source Relay Kit

For Grades: K - 12th
Type: Kit

Agricultural Networking Kit

For Grades: K - 6th
Type: Kit

Who Grew My Soup?

For Grades: K - 4th
Type: Book

Seed, Soil, Sun

For Grades: 1st - 5th
Type: Book