Food and Farming

Resource Library

Curriculum Matrix

Lesson Plans Home

Reserve Item

Total Available: 2 (of 8)

Login to Hold

Resource Type

Book

Age Range

K - 6th

Picturepedia

Categories: Foods & Nutrition , General Agriculture

Resource Description

This book explains the world of food and farming with vivid pictures and clear concise text. It covers such topics as wheat, citrus fruits, pigs, underground vegetables and cocoa. This book will need to be returned.

Related Resources

Food-Discovering World Cultures Series

For Grades: K - 12th
Type: Book

The Columbian Exchange of Old and New World Foods

For Grades: -

Food from Farms

For Grades: K - 3rd
Type: Book

Featured Resources

Growing Bracelets Kit

For Grades: K - 6th
Type: Kit

Source Relay Kit

For Grades: K - 12th
Type: Kit

Plant Plumbing

For Grades: 1st - 5th
Type: Book

Our Food – A Healthy Serving of Science and Poems

For Grades: K - 4th
Type: Book

Get our latest news and events in your inbox

Name*
First Last
Email*
School
Select a Newsletter Edition*
Name
This field is for validation purposes and should be left unchanged.

Follow Oregon Agriculture in the the Classroom

Agriculture in the Classroom is a nationwide educational program designed to help students develop an awareness and understanding that agriculture is the source of our food, clothing, shelter and other essentials. In Oregon, the program is a non-profit, 501 (c)(3) foundation. The College of Agricultural Sciences at Oregon State University (OSU) provides office space on the OSU campus.

Menu

200 Strand Agriculture Hall, Oregon State University, Corvallis
541.737.8629
AITC@oregonstate.edu