Milk to Ice Cream – Welcome Books

Inez Snyder

Categories: Foods & Nutrition

Description

In the short book “Milk to Ice Cream” readers follow Mark and his dad as they make homemade ice cream. With pictures for every step you can make your own ice cream! Vocabulary words in this book include: cream, freezer, ice cream, mixture, stirs, and vanilla. This book needs to be returned. 

Reviews

There are no reviews yet.

Be the first to review “Milk to Ice Cream – Welcome Books”

Your email address will not be published. Required fields are marked *