Oregon farmers and ranchers grow and produce more than 220 different commodities. In fact, Oregon is in the top 3 states for most diverse crops, climates, topography, and agriculture variety. This worksheet, ABCs of Oregon Agriculture, will teach students about the amazing agricultural diversity.
Students will explore issues facing agriculture, analyzing each issue from the perspective of farmers, consumers and lawmakers. Using the perspectives they’ve gained they will create reliable and knowledge based messaging on each issue.
Back in the 1830s, a young blacksmith from Vermont, made his mark on American history. John Deere, That’s Who! is the story of John Deere and his development of the steel plow. Beautiful illustrations accompany the fun text and bring the story of this remarkable innovator to life.
This exciting role-playing lesson opens students’ eyes to all of the many people that grow, research, process, and transport food, fiber, and wood products. This lesson will inspire students about the potential of working in agriculture.
Apples rot and turn brown because they take in oxygen and give off carbon dioxide. If apples are stored in cool temperatures, they will rot slower than they would in room temperature. Other conditions such as humidity, and the storage atmosphere also effect how quickly apples rot.