60 min lesson
Agriculture surrounds us and is utilized by us everyday! In this activity, students explore Oregon agriculture through a series of scavenger hunt quests related to Oregon Agriculture in the Classroom’s “Grown in Oregon” map.
Find our Google Slides worksheets for elearning purposes here.
50 min lesson
Students learn about hay and its connection to agriculture while also learning about counting, adding and subtracting.
120 min lesson
Students will explore issues facing agriculture, analyzing each issue from the perspective of farmers, consumers and lawmakers. Using the perspectives they’ve gained they will create reliable and knowledge based messaging on each issue.
Student Worksheets available on Google Slides
Walk a Mile in Someone Else’s Shoes Worksheet
Message House Worksheet
45 min lesson
Reinforce this message with the Ag Tag Matching Game. It links commodities to their many by-products and shows how even “waste” materials can be made into something useful.
45 min lesson
Back in the 1830s, a young blacksmith from Vermont, made his mark on American history. John Deere, That’s Who! is the story of John Deere and his development of the steel plow. Beautiful illustrations accompany the fun text and bring the story of this remarkable innovator to life.
30 min lesson
This exciting role-playing lesson opens students’ eyes to all of the many people that grow, research, process, and transport food, fiber, and wood products. This lesson will inspire students about the potential of working in agriculture.
Here is a video briefly demonstrating this lesson.
90 min lesson
Students will learn about rangelands by participating in a hands-on activity of growing their own grass to represent a beef cattle or sheep ranch.
90 min lesson
Students will learn about rangelands by participating in a hands-on activity of growing their own grass to represent a beef cattle or sheep ranch.
120 min lesson
Making bread is an art and a science.
60 min lesson
Many students think products simply come from factories or stores. This hands-on activity helps students understand that before an item ever leaves a factory, or enters a store, it began as a resource or product in the natural world – most likely agriculture while also teaching the importance of breakfast and exercise.
*This lesson plan is similar to our Source Relay lesson plan. Click the link to check it out!
