Milk is a nutritional powerhouse packed with calcium and other essential nutrient's that fuel your body and strengthen your bones. Order from our website and we will send you a class set to keep!Please put the number of students in your class in the quantity section at checkout to ensure the correct number of supplies gets to you.
Dairy foods are smooth, creamy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including dairy! This book will need to be returned.
Marisa gets to help make dumplings this year to celebrate the New Year. But she worries if anyone will eat her funny-looking dumplings. Set in the Hawaiian islands, this story celebrates the joyful mix of food, customs, and languages from many cultures.
This book is about Walter the town baker who accidentally angers the Duke. In order to make amends, he is tasked with inventing a roll through which the morning sun can shine through three times. This book needs to be returned.
This book is about eggs changing form. Mixing, cooking, and adding salt and pepper are all part of making scrambled eggs. This book will need to be returned.
This book explains the many different uses of eggs. Students learn what nutrients they get from this food, and why it is important to eat a balanced diet. Part of the What’s for Lunch series. This book needs to be returned.
This book covers our growing global food system. Students engage in hands-on investigations of the cycling of matter in nature and the human impact on this cycle, explore and analyze their personal nutrition choices through scientific reasoning, and apply their learning through discussions and debates.
Will Allen is no ordinary farmer. A former basketball star, he's as tall as his truck, and he can hold a cabbage--or a basketball--in one hand. But what is most special about Farmer Will is that he can see what others can't see. When he looked at an abandoned city lot in Milwaukee he saw a huge table, big enough to feed the whole world.
This book uses colorful photos and simple, leveled text to introduce children to the food produced from farms around the world. This book needs to be returned.
Our lifestyles often influence what and how we eat. This fascinating book examines how food is grown, prepared and appreciated by different cultures around the world. Children will be interested to learn why certain foods are more popular in certain parts of the world and why we eat the foods we do. This book will need to be returned.
This collection of poems takes young readers to a day at an urban farmers’ market. Who to see, what to eat, and how produce is grown—it’s all so exciting, fresh, and delicious. Readers are invited to peruse the stands and inspect vendors’ wares with poems like “Farmer Greg’s Free-Range Eggs,” “Summer Checklist,” and “Necessary Mess.”
For over 70 years, Farmer John has been a cow guy. Not much surprises him any more, except for the day quadruplet calves were born on his dairy. Text with photographs of Farmer John and his Four Quart Girls tell the story this special event. This book needs to be returned. Note: this book is also titled Dairy, From Farm to the Table.
This collection of poems takes young readers to a day at an urban farmers’ market. Who to see, what to eat, and how produce is grown—it’s all so exciting, fresh, and delicious. Readers are invited to peruse the stands and inspect vendors’ wares with poems like “Farmer Greg’s Free-Range Eggs,” “Summer Checklist,” and “Necessary Mess.” This book will need to be returned.
Children are fascinated by watching plants grow, and in this colorful picture book even very young children can follow along with a family as they plant, tend, and harvest a vegetable garden. Follow along as the sun shines brightly, summer rain falls, and vegetables ripen! This book needs to be returned.
How does grass help cows make yummy milk? Follow each step in the food production cycle--from cows eating grass to ice-cold milk--in this fascinating book!
Does not need to be returned
Must be returned
