These free full color Oregon map documents feature the leading and unique commodities grown in the state’s seven regions. It is an excellent tool to bring the story of Oregon’s agricultural diversity to the classroom.The Grown in Oregon Map- Student Version helps students visualize where things are grown in our state and why. It is a great tool for teaching regions. It can be used to learn about counties, or for starting a discussion on nutrition and the abundance of healthy produce in our state.It is a two- sided document. Order a set for your classroom today. A printable 8.5″ x 11″ version is available as well download here.Please put the number of desired sheets in the quantity section at checkout to ensure the correct number of copies gets to you. These do not need to be returned. 

Life in the Forest is a 24-page, full-color publication designed to assist students in understanding how forests provide habitat for different wildlife species.   It highlights current wildlife research and presents data for students to analyze. It is aligned with the Next Generation Science Standards.

This Oregon's Seasonal Harvest poster with original illustrations celebrates 63 of Oregon's diverse specialty crops!This item does not need to be returned.

How do we cultivate a sustainable future for Earth’s growing population? What role does agriculture play in ensuring food security? These are questions students will answer as they study The Man Who Fed the World. The teacher’s guide to the book contains modules and instructional materials designed to help high school students examine the elements of sustainable international development efforts, specifically with respect to the role agriculture plays in spurring economic transformation and growth in developing countries. Through reading The Man Who Fed the World, a biography about Nobel Peace Prize Laureate Norman Borlaug by Leon Hesser, students gain a firsthand account of the Green Revolution. The selected readings from the book illustrate a concrete example of a past international development effort for students to analyze from multiple perspectives, including its impact on food production, economic transformation, government policies, technological research and development, and the environment. At the end of the lesson, students will articulate a position, informed by fact, regarding how modern agriculture can be applied to sustainably accommodate Earth’s growing population through future development efforts.