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  • Fry Bread: A Native American Family StoryLogin to Hold

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    Fry Bread: A Native American Family Story

    Kevin Noble Maillard

    Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American family, vibrantly illustrated by Pura Belpre Award winner and Caldecott Honoree Juana Martinez-Neal.Fry bread is food. It is warm and delicious, piled high on a plate.Fry bread is time. It brings families together for meals and new memories.Fry bread is nation. It is shared by many, from coast to coast and beyond.Fry bread is us. It is a celebration of old and new, traditional and modern, similarity and difference. This book must be returned.
  • 1621: A New Look at ThanksgivingLogin to Hold

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    1621: A New Look at Thanksgiving

    Catherine O'Neil Grace, Margaret M. Bruchac, Plimoth Plantation

    Countering the prevailing, traditional story of the first Thanksgiving, with its black-hatted, silver-buckled Pilgrims; blanket-clad, be-feathered Indians, this lushly illustrated photo-essay presents a more measured, balanced, and historically accurate version of the three-day harvest celebration in 1621. Pair this with resources teaching about harvest traditions specific to Oregon tribes!
  • A Place Where Sunflowers GrowLogin to Hold

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    A Place Where Sunflowers Grow

    Amy Lee-Tai

    Under the harsh summer sun, Mari’s art class has begun. But it’s hard to think of anything to draw in a place where nothing beautiful grows — especially a place like Topaz, the internment camp where Mari’s family and thousands of other Japanese Americans have been sent to live during World War II. Somehow, glimmers of hope begin to surface — in the eyes of a kindly art teacher, in the tender words of Mari’s parents, and in the smile of a new friend. Amy Lee-Tai’s sensitive prose and Felicia Hoshino’s stunning mixed-media images show that hope can survive alongside even the harshest injustice.
  • Bon Appetit: The Delicious Life of Julia ChildLogin to Hold

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    Bon Appetit: The Delicious Life of Julia Child

    Jessie Hartland

    Follow Julia Child—chef, author, and television personality—from her childhood in Pasadena, California, to her life as a spy in WWII, to the cooking classes she took in Paris, to the publication of Mastering the Art of French Cooking, to the funny moments of being a chef on TV. Use this book to teach about the diversity of careers available in the food system!
  • Buffalo Bird Girl: A Hidatsa StoryLogin to Hold

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    Buffalo Bird Girl: A Hidatsa Story

    S.D. Nelson

    This fascinating picture book biography tells the childhood story of Buffalo Bird Woman—a Hidatsa Indian born around 1839. Through her true story, readers learn what it was like to be part of this Native American community, which lived along the Missouri River in the Dakotas, a society that depended on agriculture for food and survival rather than hunting. This book leads well into discussions of agricultural practices used by Oregon tribes both historically and today.
  • Corn is Maize: The Gift of the IndiansLogin to Hold

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    Corn is Maize: The Gift of the Indians

    Aliki

    This is the story of maize and the Native American farmers who found and nourished it from a wild grass plant into the corn we know today. Clear accurate illustrations accompany text on each page.
  • Voices from the Field: Children of Migrant Farmworkers Tell Their StoriesLogin to Hold

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    Voices from the Field: Children of Migrant Farmworkers Tell Their Stories

    S. Beth Akin

    This critically acclaimed book features photographs, poems, and interviews with nine children who reveal the hardships and hopes of today's Mexican-American migrant farm workers and their families.
  • Wangari Maathai: The Woman who Planted Millions of TreesLogin to Hold

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    Wangari Maathai: The Woman who Planted Millions of Trees

    Franck Prevot

    Wangari Maathai received the Nobel Peace Prize in 2004 for her efforts to lead women in a nonviolent struggle to bring peace and democracy to Africa through its reforestation. Her organization planted over thirty million trees in thirty years. This beautiful picture book tells the story of an amazing woman and an inspiring idea.
  • Who Was Cesar Chavez?Login to Hold

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    Who Was Cesar Chavez?

    Dana Meachen Rau

    When he was young, Cesar and his Mexican American family toiled in the fields as migrant farm workers. He knew all too well the hardships farm workers faced. His public-relations approach to unionism and aggressive but nonviolent tactics made the farm workers' struggle a moral cause with nationwide support. Along with Dolores Huerta, he cofounded the National Farmworkers Association. His dedication to his work earned him numerous friends and supporters, including Robert Kennedy and Jesse Jackson.
  • Diana's White House GardenLogin to Hold

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    Diana’s White House Garden

    Elisa Carbone

    Diana Hopkins lived in a white house. THE White House. World War II is in full force across the seas. It's 1943, President Roosevelt is in office, and Diana's father, Harry Hopkins, is his chief advisor. And Diana wants to be part of the war effort. After some well-intentioned missteps (her quarantine sign on her father's office door was not well-received), the President requests her help with his newest plan for the country's survival: Victory Gardens!
  • Doing Her Bit: A Story about the Woman's Land Army of AmericaLogin to Hold

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    Doing Her Bit: A Story about the Woman’s Land Army of America

    Erin Hagar

    Based on true events, this fictional story traces the history of the Women’s Land Army during World War I. Real-life “Farmerette” Helen Stevens trains to farm the land, negotiates a position for herself and other women, and does her bit for the war effort. This unique book celebrates the true grit of U.S. American women.
  • Dolores Huerta: A Hero to Migrant WorkersLogin to Hold

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    Dolores Huerta: A Hero to Migrant Workers

    Sarah Warren

    Dolores is a teacher, a mother, and a friend. She wants to know why her students are too hungry to listen, why they don't have shoes to wear to school. Dolores is a warrior, an organizer, and a peacemaker. When she finds out that the farm workers in her community are poorly paid and working under dangerous conditions, she stands up for their rights.
  • Erosion: How Hugh Bennett Saved America’s Soil and Ended the Dust BowlLogin to Hold

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    Erosion: How Hugh Bennett Saved America’s Soil and Ended the Dust Bowl

    Darcy Pattison

    When the dust storms of the 1930s threatened to destroy U.S. farming and agriculture, Hugh Bennett knew what to do. For decades, he had studied the soils in every state, creating maps showing soil composition nationwide. He knew what should be grown in each area, and how to manage the land to conserve the soil. He knew what to do for weathering and erosion.To do that, he needed the government’s help. But how do you convince politicians that the soil needs help?Hugh Bennett knew what to do. He waited for the wind.This is the exciting story of a soil scientist confronting politicians to encourage them to pass a law to protect the land, the soil. When the U.S. Congress passed a law establishing the Soil Conservation Service, it was the first government agency in the world dedicated to protecting the land, to protecting the Earth.
  • Full of BeansLogin to Hold

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    Full of Beans, Henry Ford Grows a Car

    Peggy Thomas

    With a mind for ingenuity, Henry Ford looked to improve life for others. After the Great Depression struck, Ford especially wanted to support ailing farmers. For two years, Ford and his team researched ways to use farmers' crops in his Ford Motor Company. They discovered that the soybean was the perfect answer. Soon, Ford's cars contained many soybean plastic parts, and Ford incorporated soybeans into every part of his life. He ate soybeans, he wore clothes made of soybean fabric, and he wanted to drive soybeans, too. Award-winning author Peggy Thomas and illustrator Edwin Fotheringham explore this American icon's little-known quest. This book needs to be returned. 
  • Hungry Planet- What the World EatsLogin to Hold

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    Hungry Planet- What the World Eats

    Peter Menzel

    The age-old practice of sitting down to a family meal is undergoing unprecedented change as rising world affluence and trade, along with the spread of global food conglomerates, transform eating habits worldwide. HUNGRY PLANET profiles 30 families from around the world--including Bosnia, Chad, Egypt, Greenland, Japan, the United States, and France--and offers detailed descriptions of weekly food purchases; photographs of the families at home, at market, and in their communities; and a portrait of each family surrounded by a week's worth of groceries. Featuring photo-essays on international street food, meat markets, fast food, and cookery, this captivating chronicle offers a riveting look at what the world really eats. This book needs to be returned. 
  • In the Garden with Dr. CarverLogin to Hold

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    In the Garden with Dr. Carver

    Susan Grigsby

    Sally is a young girl living in rural Alabama in the early 1900s, a time when people were struggling to grow food in soil that had been depleted by years of cotton production. One day, Dr. George Washington Carver shows up to help the grownups with their farms and the children with their school garden.